Qantas' First passengers are now treated to a string of dishes whipped up in partnership with Australian celebrity chef and restaurateur Neil Perry.
In Qatar Airways’ smart Qsuite cabins, fruity mocktails and freshly brewed coffee and tea are served on arrival. Guests can request their meal at anytime during the flight.
Coffee is serious stuff in Austrian Airlines' business class. As well as sumptuous food there’s a selection of Viennese speciality coffees to choose from, served alongside traditional Austrian cakes.
Since March 2022, the airline has been running the SWISS Taste of Switzerland program on its long-haul services, giving flying diners a sampler of some of Switzerland's best chefs.
In the Premium Cabin on Hawaiian Airlines you’ll find island inspiration in the food and drinks, all designed by Hawaii’s top chefs.
Emirates is one of the most luxurious airlines, so it’s no surprise its first class à la carte menu is sublime. You can start with caviar on delicate melba toast or blinis, or antipasti including Wagyu bresaola.
Meals in Etihad’s first class cabin are positively decadent with dishes influenced by the airline’s destinations.
Passengers in Philippine Airlines' business class are treated to a temping array of Western-style and Filipino- and Japanese-inspired dishes, with well-known chefs often getting involved with menus.
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