Fatty Fish: Options like salmon, mackerel, and tuna are not only rich in omega-3 fatty acids but also excellent sources of vitamin D, which can help regulate weight and boost metabolism.
Egg Yolks: While eggs are known for their protein content, the yolks are also a good source of vitamin D. Including them in your breakfast or meals can help keep you fuller for longer.
Mushrooms: Exposed to sunlight, mushrooms can provide a decent amount of vitamin D. They are versatile in cooking and can be added to various dishes to enhance flavor and nutritional value.
Fortified Foods: Many foods, such as milk, orange juice, cereals, and plant-based milks (like almond and soy), are fortified with vitamin D. These can help you meet your daily intake especially if natural sources are limited.
Cod Liver Oil: Although more of a supplement than a food, cod liver oil is a potent source of vitamin D. A small dose can significantly contribute to your daily vitamin D requirement.
Cheese: Although cheese generally contains small amounts of vitamin D, certain types like Swiss cheese provide more. Adding cheese to your diet can also help improve calcium intake, crucial for bone health.
Beef Liver: An excellent source of many nutrients, including vitamin D. It's also rich in protein, which can help with weight loss by increasing satiety and boosting metabolic rate.